I developed this recipe by ... made plain bread dough using a bread machine. For ... If you're making rolls, change them up with ... for the longer time.
In a saucepan, scald milk, ... remaining flour until dough ball begins to leave the ... recipe for sweet rolls, crescents, clover leaf rolls, ... a preheated 350°F oven.
In a small saucepan, heat ... fitted with the dough hook. Knead until smooth and ... following methods: Pan Rolls: Form the dough into ... for approximately 15 minutes.
Dissolve yeast in warm water ... flour to make dough easy to handle. Turn dough ... as directed. Cinnamon Rolls: Roll dough into rectangle, ... desired consistency. Serving Size: 6
Dissolve yeast and 1 tablespoon ... cups) to make dough easy to handle. Turn dough ... into 2 portions. Roll 1/2 dough mixture approximately 1/2 ... glaze and let dry.
In large mix bowl, combine: ... a moderately stiff dough. Knead on lightly floured ... rest 10 minutes. Roll each half of basic sweet ... each into 12 rolls. Place rolls, cut side ... one batch of rolls.
In large mixing bowl, combine ... form a stiff dough. Cover and let rise ... sticky. Make into rolls, coffee cake or sweet ... remaining for later use.
Dissolve yeast in 1 cup ... to make soft dough. Turn out on lightly ... bulk. Punch down; roll out on floured board. Shape into rolls; place on greased baking ... 4-5 days in refrigerator.