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Results 21 - 30 of 52 for salad swiss cheese
TO PREPARE: While waiting for ... boil, prepare the cheeses in a separate pan. Cut ... small amount of salad oil is put into a ... few scattered on top.
Cut ham and cheese in small pieces about the ... until ready. Bake (if fresh rolls) at 250 degrees for 20 minutes. Can be made ahead and frozen.
Heat oven to 425 degrees. Mix baking mix, Swiss cheese, milk and butter until ... tops about 4" from heat until cheese melts. 6 to 7 servings.
Combine cheese and mayonnaise. Cook over low ... sour cream and heat. Dash with paprika. Serve hot over cauliflower or asparagus. Makes 1 cup.
Cut Swiss cheese in match stick size strips ... bowl; if done ahead, cover and chill (ingredients can be prepared 3 to 4 hours ahead if needed).
Arrange spinach, grapes, and cheese on individual serving plates or ... Mustard Dressing over salad. Makes 4 servings. Combine ... Makes about 1 cup.
In large salad bowl, toss together cheese, pepper, onions, celery, carrots, ... and pepper. Pour over vegetables and toss to blend. Serves 6-8.
Pour boiling water over peas; ... green onions, and cheese; toss gently. Blend mayonnaise ... spices. Serve on lettuce leaves with sliced tomato.
In salad bowl combine lettuce, salami, cheese, olives and pimiento. Pour Italian dressing over salad and toss lightly. 4 servings.
Boil water, salt, rice, and peas 12 to 15 minutes. Do not cover. Stir often. Cool. Mix remainder of ingredients with above and serve. Makes ...
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