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Results 21 - 30 of 53 for raspberry cobbler
21. SIMPLE COBBLER
In bowl, cream together butter, 1/2 cup of the sugar and vanilla. Slowly stir in the self-rising flour and milk. Beat until it's a smooth ...
Note: If making your own biscuit mix, you might want to double the ingredients. I needed to, but if you want less of the biscuit then go ...
23. CRAZY COBBLER
Preheat oven to 350 degrees. In deep dish melt butter. Mix all ingredients except fruit. Pour batter into buttered dish. Mix fruit with ...
Pan size: 8 inch square; ... x 17 inch cobbler takes about 8 hours to ... maximum.) 8 inch serves 6; 9 x 13 inch serves 12; 11 x 17 inch serves 24.
Mix sugar and cornstarch, slowly add 2 cups juice/water in large saucepan. Add fruit (adjust lemon juice and rind for sour cherries). Bring ...
Preheat oven to 400 degrees. Grease well 10 x 6 1/2 x 2 inch baking dish. Toss berries lightly with sugar and lemon juice. Put in baking ...
Melt butter in 10" baking dish. Mix flour, sugar, baking powder; add milk and mix. Spoon over melted butter. Heat fresh or canned fruit ...
28. COBBLER
Melt butter in 1 1/2-quart casserole. Mix other ingredients, except fruit, and pour into casserole. DO NOT STIR. Sprinkle fruit over top; ...
Preheat oven to 400 degrees. Grease well a 10 x 6 1/2 inch baking dish. Toss berries lightly with sugar and lemon juice. Place in baking ...
Melt the butt in a 10 inch baking dish. Mix together flour, sugar and baking powder. Add milk and mix. Spoon over the melted butter in pan. ...
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