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Results 21 - 30 of 1,210 for pork chop rice
Combine rice, soup, milk and water in casserole dish. Place pork chops on top. Cook at 350 degrees for 1 hour. Makes 4 servings.
Brown pork chops in skillet, remove. Put rice into drippings and cook, s ... 20 to 30 minutes. Turn off heat and leave on stove for 20 minutes.
Salt and pepper chops to taste. Heat oven to 350°F. Place rice in large baking dish.. Mix ... drained vegetables. Place pork chops on top. Bake 1 hour and 20 minutes.
Sprinkle pork chops with flour, salt and pepper; ... and 1 tsp. rice. Season with salt and ... all. Cover and bake at 350°F for 1 1/2 hours.
Brown pork chops. Spread rice on the bottom of a ... at 350 degrees for 1 hour. This is a time saver for busy families and oh, so tender chops!
In large electric skillet, brown pork chops. Remove chops from pan ... sauce, water and rice and stir to blend. Add ... once. Serve while hot.
Preheat oven to 350 degrees. Rub both sides of each pork chops with 1/2 teaspoon of the ... the beef broth, rice, and remaining rosemary. Place ... and 1/8 teaspoon nutmeg.
Preheat oven to 350 degrees. ... or larger. Pour rice into pan. Arrange onions and ... of rice. Arrange pork chops on top of this in ... Bake uncovered 1 hour.
Preheat oven to 375°F. Combine rice and 4 cups of water ... each side of pork chops and set aside (about 2 ... pork chops. Repeat procedure.
Pan fry pork chops until well browned. Place in ... 1 tablespoon uncooked rice on top of each onion ... tomato flavor, use cream of mushroom soup.
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