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Results 21 - 30 of 33 for pie new england
Combine beef, 2 tablespoons tomato sauce, egg, bread crumbs and salt. Shape into 1 inch meatballs. In skillet, lightly brown meatballs; ...
Mix sugar, salt and spices. ... into 9 inch pie plate lined with crust. Preheat oven. Bake 20 minutes at 425 degrees then 45 minutes at 375 degrees.
Mix all ingredients in a ... minutes more. Take pie from oven and pinch crust ... crumbly but spreads well. Place on top of hot pie. Serves: 6 to 8.
Save 1/2 cup whole pecans for topping. Place pie crust in pan; pour filling ... to 45 minutes or until center comes out clean with a toothpick.
Beat all ingredients together. Pour ... Bake 45 to 55 minutes at 425 degrees. Pie is done when knife inserted in side of filling comes out clean.
In a saucepan, combine raisins with water and bring to a boil. Remove from heat and allow it to stand, covered, for 10 minutes. Drain off ...
Beat together with rotary beater. Pour into pastry lined pie plate. bake just until a ... clean. 425 degree oven about 40 to 50 minutes. 9 inch pie.
Melt butter and mix with other ingredients. Line pie plate. (It run.) Mix filling ... Spread on baked pie and cook 5 minutes more. Cook and serve.
Mix flour thoroughly with sugar. ... into unbaked 9" pie shell. Bake in a 375 ... temperature down to 350 degrees and continue baking 50 minutes.
Make your favorite pie crust, line a 10-inch pie ... until a toothpick inserted halfway into pie comes out clean, about 50 minutes. Cool and enjoy!
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