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Results 21 - 30 of 79 for pecan holiday nuts
21. HOLIDAY CORDIAL
Bring water to boil, add spices, nuts, lemon and orange rind. ... 20 minutes. Add fine spirits, bring to boil. Strain into decanters and cool.
Combine first 3 ingredients; set ... moistened. Fold in pecans, coconut and raisins. Pour ... and cool completely on a wire rack. Yield: 1 loaf.
23. HOLIDAY NUT CAKE
Cream butter and sugar. Add ... remaining flour over nuts and fruits and add to ... at 275 degrees for 1 hour 30 minutes. Yield: 2 loaf cakes.
24. HOLIDAY RELISH
Mix the above ingredients and refrigerate overnight. Keeps well for weeks.
Sift flour with sugar, salt ... large bowl. Add nuts, dates and maraschino cherries ... overnight before cutting. Makes 1 (3 1/2 pound) fruit cake.
26. HOLIDAY FUDGE
Butter a 9 x 13 ... Stir in vanilla, nuts and fruits and mix well. ... or dip in chocolate. Makes 117 pieces. Makes great gifts for the Holiday!
Heat oven to 350 degrees. Make 10 inch baby loaf pans or 5 big pans. Combine eggs, milk and oil in large bowl. Add remaining ingredients; ...
Drain pineapple well, reserving liquid. ... in pineapple and pecans. Pour into greased 2 quart mold. Chill until firm, 3 to 4 hours or overnight.
29. HOLIDAY DELIGHT
Combine ingredients and cook to ... following fruits and nuts and add slowly to cooked ... slice into finger lengths. Will keep for several months.
Heat oven to 350 degrees. ... candied fruit and nuts. 36 servings. TIPS: If ... muffin cups. Paper or foil line. Fill 2/3 full. Bake 20-25 minutes.
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