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mixed vegetables
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21 - 30
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594
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mixed vegetables
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21.
MIXED VEGETABLE QUICHE
You can use frozen or canned
mixed
vegetable, or put together dibs ... 350 degrees 35 to 40 minutes. I saute pork sausage and add to this also.
Ingredients: 8 (milk .. onion .. salt ...)
22.
ASPARAGUS - MIXED VEGETABLE CASSEROLE
Drain liquid from the can of
mixed vegetables
into a 2 quart baking ... with grated cheese. Bake in a 350 degree oven for 30 minutes. Serves 6-8.
Ingredients: 5 (asparagus .. cheese .. soup .. vegetables ...)
23.
MIXED VEGETABLES CASSEROLE
Stir together broccoli vegetable
mix
, water chestnuts and soup. ... next on top. Sprinkle parmesan cheese on top. Bake at 350°F for one hour.
Ingredients: 6 (cheese .. crumbs .. soup ...)
24.
ALENE'S MIXED VEGETABLE CASSEROLE
Cook
vegetables
5 minutes. Drain.
Mix
mayonnaise, soup, cheese and almonds. ... Bake at 350 degrees for 30 minutes. Can be fixed the day before.
Ingredients: 7 (almonds .. cheese .. crackers .. mayonnaise .. onion ...)
25.
FROZEN MIXED VEGETABLE SALAD
Bring frozen
vegetables
just to a boil, then ... rest of
vegetables
.
Mix
and pour over
vegetables
. Best to make several hours ahead or night before.
Ingredients: 10 (celery .. mushrooms .. oil .. tomatoes .. vegetables ...)
26.
MIXED VEGETABLE MEAT CASSEROLE
Fry potatoes slow in 3 ... pepper, and flour.
Mix
in the broth
mixed vegetables
and cook 10 minutes. Place ... degree oven until cheese melts.
Ingredients: 9 (broth .. browns .. cheese .. flour .. meat .. onions ...)
27.
BAKED MIXED VEGETABLES
Mix
above ingredients together and bake at 350 degrees for 45 minutes. Enjoy!
Ingredients: 5 (mayonnaise .. soup ...)
28.
MIXED VEGETABLE CASSEROLE
Mix
together first 5 ingredients. Top with melted butter
mixed
with Ritz cracker crumbs. Sprinkle on top. Bake at 350°F for 30 minutes.
Ingredients: 7 (cheese .. coarse .. mayonnaise .. onion ...)
29.
CURRIED MIXED VEGETABLES
Cook frozen
vegetables
as directs on package. Saute ... powder in butter. Add
vegetables
and coconut. Serves 4. Can be oven baked and reheated.
Ingredients: 7 (vegetables ...)
30.
CREAMY MIXED VEGETABLE SOUP
In saucepan, melt butter and ... brown. Stir in
vegetables
and saute a few more ... and serve with saltine crackers. Makes 6 2/3 cup servings.
Ingredients: 10 (crackers .. cubes .. flour .. milk .. parsley ...)
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RECIPE PULSE
TRENDING NOW
FRIED HADDOCK
WING SAUCE
CHILI RELLENO CASSEROLE
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RICE BRAN
CAMPBELLS MUSHROOM SOUP RICE
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HORMEL CHILI CHEESE DIP
LOW FAT BAKED SPAGHETTI
DEEP FRIED CHICKEN WINGS
USING FROZEN EGGS
EASY GROUND BEEF SUPPER
HOME MADE SOUR KRAUT
CHILI FRITO
OATMEAL COCONUT BARS
BISQUICK PIZZA CRUST
TACO CORN BREAD CASSEROLE
MEXICAN SALSAS
CANDIED CRANBERRIES
COOKER CHICKEN THIGHS
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