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Results 21 - 30 of 147 for meat loaf veal
21. PASTRY MEAT LOAF
In a bowl, blend well the ground meat mixture, salt, pepper, garlic, onion, ... moderate oven at 350°F for 45 minutes. Cool to room temperature.
22. MEATLOAF STRATA
Mix meat with egg, juice, bread crumbs ... meatloaf mixture. Return to oven. Bake 30 minutes more or until firm. Sprinkle with Cheddar cheese.
23. MOIST MEATLOAF
In a big bowl combine ... meatloaf the last 15 minutes, if desired. Lisa's favorite meat combinations are ground sirloin with either veal or pork.
24. BEST MEATLOAF
Heat oven to 350 degrees. ... pepper. Crumble the meats, add onion and milk ... combined. Shape into loaf. Spread remaining 1/4 cup ... slicing. Makes 12 slices.
25. LOW CAL MEATLOAF
Combine celery, water, green pepper, onion and broth mix. Cook until celery is tender. Transfer to bowl. Add remaining ingredients; mix ...
26. CAJUN MEATLOAF
1. Heat oven to 350 ... large bowl place meats, vegetable mixture, bread with ... shape into a loaf. 5. Place loaf in ... own) and bake. Delicious!
Preheat oven to 350 degrees. In large bowl, combine meats, cheese, bread crumbs, onion, ... into an oblong loaf and place in a baking ... from time to time.
28. BEST MEAT LOAF
Beat cubed bread in hot milk until it is smooth like a roux and mix ALL ingredients thoroughly. Fill pans to 3/4 inch from top. This will ...
Heat oven to 375 degrees. ... with beef, pork, veal or turkey, bread crumbs, onion, ... shape into a loaf. Bake 1 hour. Let stand 10 minutes before serving.
30. SPICY MEATLOAF
Saute onions, pepper, garlic, and ... until onions are soft. Combine all ingredients; put into a loaf pan. Bake at 375 degrees for about 1 hour.
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