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LOW CAL MEATLOAF | |
1/2 c. each minced celery and water 1/2 green pepper, seeded and minced 1/4 c. minced onion 1 pkg. Weight Watchers instant chicken broth and seasoning mix 1 1/2 lb. ground beef or veal 1/4 c. plus 2 tbsp. dried bread crumbs 2 tbsp. catsup 1 tsp. Worcestershire sauce 1/2 tsp. each thyme leaves and salt 1/8 tsp. each garlic powder and pepper Combine celery, water, green pepper, onion and broth mix. Cook until celery is tender. Transfer to bowl. Add remaining ingredients; mix wel. Divide into 2 loaves; place on rack in baking pan. Bake at 375 degrees about 45 minutes or until firm. |
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