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Results 21 - 30 of 83 for light dumplings
Place mashed potatoes, eggs, and ... inch long. Sprinkle dumplings with flour. Have ready a ... well. Sprinkle rest of cheese on top. Serves 4-6.
Sift dry ingredients together; add oil, warm water and beaten egg. Roll into a ball. Cover and let stand in a warm place to soften and rise ...
Cook broccoli according to package directions. Cook dumplings according to package directions, drain ... Spread until thoroughly coated. Serve.
Brown onion in shortening, mix ... desired, add the light cream. Add dumplings. Blend ingredients together, adding ... with cold water; drain.
Sift together first four ingredients. Cut in shortening until a "mealy" consistency. Add milk. Stir only until just mixed. Pat out dough on ...
Using a 6 qt. kettle, boil cherries until tender. Add milk, salt, flour and baking powder to eggs and mix. Drop by teaspoonful to boiling ...
Combine above ingredients to make ... and pour over dumplings. Bake at 350 degrees ... taste. Also place thin lemon slices over top while baking.
28. EGG DUMPLINGS
Mix flour, baking powder, and ... meat. Cover tightly and boil gently for 20 minutes, without lifting lid. Makes very light and tender dumplings.
Heat oven to 375 degrees. In large saucepan, combine all filling ingredients, simmer while preparing topping. Lightly spoon pancake mix ...
30. CHERRY DUMPLINGS
Cook cherries and sugar in pan for 3 minutes. Add butter. Mix remaining ingredients. Beat until smooth. Drop by teaspoons on cherry mixture ...
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