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21.
EGG AND OLIVE PIZZA BREAD
Slice bread lengthwise. Set aside. Combine remaining ingredients. Spread on loaves of bread. Bake at 350 degrees for 10-15 minutes. Loaves ...
Ingredients: 13 (basil .. bread .. catsup .. garlic .. olives .. onion ...)
22.
FRUIT PIZZA
Bake at 350 degrees for 15-20 minutes on a
pizza
pan. Mix: 1 c. powdered ... plums are just suggestions to use - or any combinations you want.
Ingredients: 3 (flour ...)
23.
PIZZA BALLS
Mix beef, crumbs, egg, onion, pepper, garlic, milk and hot sauce. Mix well but lightly. Roll into balls as large as you like. Place a cube ...
Ingredients: 10 (crumbs .. cubes .. egg .. garlic .. salt .. sauce ...)
24.
VEGETABLE PIZZA
In the bottom of an ungreased 9 x 13 inch pan, unroll and press out crescent rolls. Bake at 375 degrees (use baking instructions on ...
Ingredients: 6 (cheddar .. kind .. mayonnaise .. rolls ...)
25.
LASAGNA
Brown meat and onion. Add tomatoes and
pizza
sauce. Cover and cook slowly ... cutting. May store in refrigerator for 1 to 2 days before baking.
Ingredients: 8 (beef .. cheese .. noodles .. sauce ...)
26.
CORN CASSEROLE
In a 9x13 inch casserole dish, melt butter. Stir in other ingredients except cheese. Bake at 350 degrees for 35 minutes. Sprinkle cheese ...
Ingredients: 7 (corn .. cream .. sugar ...)
27.
DEEP DISH PIZZA
Brown meat, onion, and green ... in tomatoes and
pizza
sauce from the cheese
pizza
... for 20-25 minutes. Let stand 10 minutes before serving.
Ingredients: 6 (beef .. cheese .. onion ...)
28.
PIZZA PASTA
Mix all together and bake in 300 degree oven about 30 minutes. Note: A good fast meal and a favorite with the kids!
Ingredients: 5 (cheese .. half .. sauce ...)
29.
TWO PIZZAS
Cook until bubbly. Let cool while making dough. Preheat oven to 425 degrees. Grease pans. 1 cup warm water (105-110 degrees) in large ...
Ingredients: 8 (add .. basil .. heat .. oregano .. sauce ...)
30.
EQUIPMENT FOR BAKING PIZZA
In addition to mixing bowls, ... tools for successful
pizza
making. Most can be found ... that are slightly
less
than 1/2 inch thick; tiles ... dough from work surfaces.
Ingredients: n/a
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