La Choy - Recipes - Page 3

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Results 21 - 30 of 101 for la choy

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21. POLYNESIAN BEEF BALLS

Combine meat, onions, bread crumbs, beaten egg, water, salt and pepper. Mix well. Form into balls. Brown in oil. Sauce: Combine undrained ...

22. NO BAKE COOKIES

Place over hot, not boiling water, until butterscotch morsels are melted. Stir until blended, add and stir until cooled. Drop by ...

23. CHICKEN ADOBO

Marinate overnight in: Before baking, add: Bake in covered casserole or Dutch oven at 350 degrees for approximately 1 hour. Remove the ...

24. NUTTY - NOODLY CLUSTERS

Melt chocolate and butterscotch chips in a heavy saucepan over low heat, stirring constantly. Remove from heat and quickly stir in noodles ...

25. CHICKEN MARINATE

Marinate chicken overnight and brush as you grill over low flame. Chicken skin may be removed before marinating if you wish.

26. BULGOGI

Mix beef slices, black pepper, garlic powder, brown sugar, honey, soy sauce and Accent. Marinate 1 to 2 hours at room temperature. Add 1 ...

27. NO BAKE CHINESE NOODLE COOKIES

Melt chocolate and peanut butter in double boiler. Pour over marshmallows, noodles and nuts. Toss until noodles are covered. Drop by ...

28. CHICKEN CHOW MEIN

Cook celery and onions in water until tender. Add chicken and broth. Simmer a few minutes. Add drained bean sprouts and soy sauce and ...

29. BUTTERSCOTCH COOKIES

Melt butterscotch morsels over low heat; add peanuts and noodles. Mix; drop by teaspoon onto cookie sheet. Grease pan; refrigerate.

30. NUTTY - NOODLY CLUSTERS

Melt chocolate and butterscotch chips in a heavy sauce pan over low heat, stirring constantly. Remove from heat and quickly stir in noodles ...

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