Results 21 - 30 of 38 for ham soda

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Combine yeast and warm water; let stand 5 minutes. Add buttermilk. Set aside. Combine flour and next 3 ingredients in a bowl. Cut in ...

Make into about 18 balls and put in 9x13 pan. Mix and pour over meatballs. Bake 2 hours at 300 degrees turning after 1 hour.

Mix together all casserole ingredients in 2-quart casserole. Mix topping and put on top. Bake at 350 degrees for 30 to 40 minutes.

Combine ingredients, mix thoroughly. Make into balls and put in 9 x 13 inch pan. Mix topping ingredients together and pour over meatballs. ...

Mix all ingredients thoroughly. Divide into 6 balls. Place cracker crumbs in pie plate, dip balls in cracker crumbs, flattening into ...



Mix the meatball mixture, roll into balls. Mix sauce in separate bowl. Pour half of the sauce over meatballs and bake 1 hour. Pour rest of ...

Mix first 5 ingredients and ... Make sauce and pour over ham balls. Bake at 350 degrees for 45 minutes. Turn balls over and bake 15 minutes more.

Have the pork and ham ground together. Soak soda crackers in milk and eggs. ... syrup over the loaf and bake 2 1/2 hours or less at 325 degrees.

Bake a good quality ham for 2-3 hours at 325 degrees. Mix catsup thinned with soda and baste ham the last hour. Be careful it doesn't burn!

Mix like meat loaf and form into balls. Mix sauce and heat. Pour over meatballs. Bake uncovered at 275 degrees for 1 1/2 to 2 hours. If ...

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