Ham loaf (thawed)
1 c. crushed soda crackers
2 eggs
1/4 c. milk
3 oz. can crushed pineapple, drained

SAUCE:

1 1/2 c. brown sugar
1 tbsp. dry mustard
1/2 c. water
2 tbsp. vinegar

Mix first 5 ingredients and form balls. Put in 9 x 13-inch cake pan.

Make sauce and pour over ham balls.

Bake at 350 degrees for 45 minutes. Turn balls over and bake 15 minutes more.