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Results 21 - 30 of 235 for ham bone pea soup
Coverham bone and pieces with water. Add peas, onion, celery, bay leaf, ... of Campbells pea soup. Simmer 30 minutes stirring ... Makes 8 dinner servings.
Rich with a harvest of ... smoky flavor of ham, this thick soup is truly a main dish. ... a meaty ham bone. The bone from an ... carrots, celery, split peas, water, tarragon, salt, nutmeg ... 3 1/2 quarts water.
I add a pinch of ... for extra flavor. Peas may be purchased in Swedish ... 4 hours. (This soup and pancakes used to be served on Thursdays in Swedish homes.)
24. HAM BONE SOUP
Cover the ham bone with water in a large ... ingredients, except corn. Cover and cook slowly for 3-4 hours, adding corn during last 15 minutes.
1. In a 5 1/2-6 ... Dutch oven combine ham hocks or ham bone, leeks, carrots, celery, split peas, water, tarragon, salt, nutmeg ... Return meat to soup. 4. Stir in parsley ... dessert. Makes 4 servings.
Wash beans and soak overnight, ... hours or until done. Add pepper to taste. Remove ham bone and bay leaf. Cut ham off bone and return to soup.
In large soup pot or dutch oven combine ham bone, water, chicken stock and split peas. Bring to a boil ... about 3 1/2 quarts Potage St. Germaine.
28. SENATE BEAN SOUP
This is scaled down for ... more quarts. Add ham bone, bring to a boil ... 1 hour longer. Remove bone and cut up meat. Season. Makes 4 quarts.
Soak beans in water overnight; ... water into a soup kettle. Add drained beans and the ham bone. Bring to boiling, skim, ... soup and serve hot.
Rinse peas and soak in water in ... To cook, add ham bone, beer, vegetables and pepper ... kettle and simmer for about 3 hours. Makes 6 servings.
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