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Results 21 - 30 of 124 for french chocolate pie
Cream butter and sugar; blend in chocolate and vanilla. Add eggs, 1 ... egg. Turn into pie shell and chill 1 to ... cream and nuts, if desired.
Heat oven to 450 degrees. Prepare pie crust according to favorite recipe. ... low heat melt chocolate; cool. In large bowl, ... Delicious! Yields 8-10 servings.
Cream butter, add sugar gradually. ... Chill in cooled pie shell 1 to 2 hours. ... minutes after adding each egg or pie will not turn out properly.
Cream butter and sugar. Blend in the chocolate, which has been melted ... mixer. Put in pie shell. Chill 4 hours or ... cream and chopped pecans.
Cream butter at low speed ... well. Blend in chocolate and vanilla. Add eggs, one ... pastry shell. Chill 2 hours. Top with Cool Whip. Serves 6-8.
Cream butter. Gradually add sugar in mixer. Blend in melted chocolate when it is fairly cool. ... into cooled, baked pie shell. Chill at least 2 ... chopped shavings before serving.
Prepare pie crust as directed. Cream together ... Blend in unsweetened chocolate and vanilla. Add eggs, one ... hours. Top with whipped cream.
Using an electric beater, cream ... sugar grains. Add chocolate and vanilla. Add chilled eggs, ... addition. Pour into pie shell. Chill for 1 hour. ... or slivered toasted almonds.
In a medium saucepan combine ... mixture boils. Add chocolate chips and vanilla, stirring until ... (or glasses). Chill 2 to 3 hours. Serves 10.
In small bowl, cream butter. ... well. Blend in chocolate and vanilla. Add eggs, one ... whipped cream. Add cherries, if you wish. Serves 6 to 8.
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