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Results 21 - 30 of 100 for flour chicken enchiladas casserole
Grease 12x8 dish. Dip half of tortillas in enchilada sauce. Shake off excess sauce. ... corn and cooked chicken and chiles. Mix well. Pour ... minutes or until bubbly.
Mix soup, sour cream, green ... in half. Add chicken to one of the halves. ... tortillas. Bake, uncovered at 350 degrees for 30 to 45 minutes.
Mix sour cream and soup. ... as follows: tortillas, chicken, onions and peppers, soup ... 350 degrees for 45-60 minutes. Great with Spanish rice!
In medium saucepan, combine chicken, soup and chilies. In ... pan, pour some enchilada sauce to cover the bottom ... 350°F oven for 30 minutes.
Cut chicken into strips. Cut up tortillas ... Top with cheese. Let stand in refrigerator for 24 hours. Bake at 300 degrees for 1 to 1 1/2 hours.
Brown ground beef and drain. ... mix into greased casserole dish. Then a layer of ... ending with a layer of cheese. Bake at 350 degrees for 1 hour.
Brown ground beef with onion and garlic in skillet, stirring until crumbly; drain. Add next 5 ingredients, mixing well. Simmer for 10 ...
Mix all together in bowl. Cut tortillas in small squares, about 14 per tortilla. Drain meat, put everything in a large bowl. Put in a 13 x ...
Mix first four ingredients and add to browned hamburger. Fill tortillas, roll and place in 9 x 13 inch pan. Fit in anyway you can. Pour ...
Brown meat, onion and chile ... a layer of flour tortillas, layer of meat mixture ... in oven on 325 degrees, let cheese melt, cook 20 minutes.
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