Results 21 - 30 of 61 for curry chicken rice raisin

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Calories per serving: 340. Fat: ... Add the remaining ingredients - except the rice and cook over low heat for about 30 minutes. Serve over rice.

Melt butter in large skillet ... in 1 tablespoon curry powder and some coriander. Cover ... bubbling. Serve over rice, passing raisins and peanuts separately.

Cook the onion, pepper and ... Add the remaining ingredients, except rice and cook over low heat for about 30 minutes. Serve over rice. Serves 8.

Cook onion and apple in ... flour, ginger, salt, curry powder. Add milk slowly, stirring ... until thickened. Add chicken and raisins. Heat to serving temperature. Serve over rice. Serves 4.

In butter, lightly brown rice and vermicelli from Rice-a-Roni. Stir in hot water, chicken, raisins, Rice-a-Roni flavor packet, and curry powder. Cover and simmer 15 ... and coconut. 4 servings.



Prepare rice pilaf following package directions. Place ... rice pilaf with chicken, apples, and raisins. Add dressing and stir ... servings (about 8 cups).

Season flour with salt and pepper, coat chicken and brown in butter. Remove ... remaining butter. Add raisins when onions are tender. When ... puffed up, add rice, coconut and peanuts. Sprinkle with curry powder and mix well. Spoon ... and broil until tender.

Cook chicken in hot oil, stirring in onion and curry into skillet until chicken is ... water, soup, and raisins. Bring to a full boil. Stir in rice, apple and cover. Remove ... serving. Makes 4 servings.

Combine rice, chicken, peas, celery, ginger, and ... salt, pepper, and curry powder. Toss. Sprinkle with raisins and almonds. Refrigerate 1 to 2 days.

Cook rice and chicken - let cool. Cube chicken. ... juice and chill. Add raisins and apple slices to chicken and rice. Pour dressing over all.

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