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Results 21 - 30 of 73 for cubed pork chop rice
Brown meat in 3 quart ... cornstarch and water to form paste and add to mixture, stirring until thickened. Serve over rice or chow mein noodles.
Preheat oven to 350 degrees. In skillet, brown pork chops. Mix together the mushroom soup, rice and bouillon cube mixture. Pour into greased casserole ... degrees for 1 hour.
To cook rice, bring water to a boil. Add beef cubes. Stir; add rice, salt, ... simmer 15 minutes. Chops: Make sure chops are ... sherry. Stir. Add pork chops; cover with sauce. Simmer ... tender. Serve with rice.
Season pork chops to taste and brown well. ... special, water, bouillon cube and rice; pour over pork chops. ... Bake at 350 degrees for 1 hour.
25. BAKED PORK CHOPS
Brown lightly floured pork chops in a skillet. Remove pork ... same skillet. Put rice into a casserole dish with ... 45 minutes at 350 degrees.
Brown pork chops and set aside. In a ... onion soup mix, rice and mushroom soup and dissolved bouillon cube together. Lay pork chops on ... hour and 15 minutes.
Put onion soup mix and beef bouillon cube in 2 cups hot water. ... butter. Then add rice. Brown pork chops. Do not flour. Just ... for about 50 minutes.
Trim excess fat from chops. Sprinkle chops lightly with ... in skillet. Add rice and cook, stirring until rice ... Meanwhile, dissolve bouillon cubes in boiling water. Add parsley ... oven dinner: Brown pork chops and prepare rice-bouillon mixture ... degrees) for 1 hour.
Salt and pepper pork chips and brown them in a skillet. Put chops on top of rice, then pour liquid over ... Bake at 400 degrees for 45-60 minutes.
Brown seasoned pork chops; put in a shallow baking dish. Dissolve bouillon cubes in water; pour over chops. Add rice and salt. Add vegetables, top ... hour. Yield: 4 servings.
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