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turtle pie
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1.
HONEYBEE TURTLE ICECREAM PIE
Prepare graham cracker crust by ... the bottom of
pie
dish. (Pour butter over mixture ... dessert, and you're sure to make this more than once!
Ingredients: 10 (milk .. pecans .. sugar .. whip ...)
2.
CARAMEL PECAN TURTLE PIE
Filling: Put caramels, butter and ... pecans. Pour into
pie
crust. Cover with plastic lid ... with dollops of whipped cream. Makes 10 servings.
Ingredients: 11 (caramels .. chips .. cream .. extract .. peaks ...)
3.
TURTLE PIE
Chocolate cookie crust. Vanilla ice cream 2 inches in crust. Spread with caramel sauce and fudge, then sprinkle with pecans. Add another 2 ...
Ingredients: n/a
4.
CHOCOLATE TURTLE PIE
Place caramel topping in small ... constantly. Pour into
pie
shell. Arrange pecans on topping ... with additional topping and garnish with pecans.
Ingredients: 6 (cream .. halves .. milk ...)
5.
CARAMEL PECAN TURTLE PIE
For decoration: 1 cup heavy ... 2. Pour into
pie
crust. Cover with plastic lid ... before serving, decorate tops with dollops of whipping cream.
Ingredients: 10 (caramels .. chips .. cream .. crust .. syrup .. vanilla ...)
6.
CHOCOLATE TURTLE PIE
Place caramel topping in small ... constantly. Pour into
pie
shell. Arrange pecans on topping ... and garnish with additional pecans, if desired.
Ingredients: 6 (halves .. milk ...)
7.
CARAMEL PECAN TURTLE PIE
FILLING: Put caramels, butter and ... pecans. Pour into
pie
crust. Cover with plastic lid ... decorate top with dollops of whipped cream. 10 servings.
Ingredients: 11 (caramels .. chips .. cream .. extract .. peaks ...)
8.
CHOCOLATE TURTLE PIE
Place caramel topping in small ... constantly. Pour into
pie
shell. Arrange pecans or topping ... pecans, if desired. Makes one 8 or 9 inch
pie
.
Ingredients: 6 (halves .. milk ...)
9.
CHOCOLATE TURTLE MOUSSE PIE
Melt both chocolates together; reserve. ... press into a
pie
tin; reserve. Stir the egg ... hours). Cut into wedges and serve with whipped cream.
Ingredients: 12 (chips .. crumbs .. kahlua .. peaks .. pecans .. sugar ...)
10.
TURTLE PIE DESSERT
Preheat oven to 350°F. In ... of a 9-inch
pie
plate. Refrigerate until ready to ... refrigerate until firm, about 4 hours. Makes 1 (9-inch)
pie
.
Ingredients: 11 (chips .. crumbs .. pecans .. sugar .. vanilla .. yolks ...)
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