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Results 21 - 30 of 50 for corn curls
Place corn curls in large roaster pan. In ... minutes. Stir at least every 10- 15 minutes. Remove from oven and pour on wax paper and break apart.
Place corn curls in large bowl. Cook butter, ... 250 degree oven for 45 minutes, stirring every 15 minutes. Place on wax paper and break apart.
Add 1 teaspoon baking soda ... sauce over the curls and mix. Bake at 250 ... minutes. Spread on waxed paper and break apart the lumps. (Cooper)
24. CARAMEL CORN
Put in saucepan, butter, white ... Pour over puffed corn and mix well so all ... to cool. It will fill a 5 quart ice cream pail. Keep covered.
In a shallow baking pan, ... peanuts and cheese curls. In small saucepan, melt ... Bake at 250 degrees for 45 minutes, stirring several times.
Put corn curls in large roaster pan. Cook ... minutes. Stir at least every 10 to 15 minutes. Remove from oven and pour on wax paper and break apart.
Place corn curls in large roasting pan. For ... to 15 minutes. Remove from oven and spread on waxed paper. Cool. Break apart or leave in chunks.
Place corn curls in large roaster. In a ... minutes, stirring at least every 10-15 minutes. Remove from oven and pour on wax paper and break apart.
Boil butter, brown sugar and ... Pour quickly over corn curls that are in a large ... minutes. Cool on waxed paper. Store in airtight container.
30. CARAMEL CORN
In a 2 quart saucepan ... butter, sugar and corn syrup for 2 minutes. Add ... paper to cool. Break apart and enjoy. Store in closed container.
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