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Results 21 - 30 of 49 for colonial eggs
Combine pumpkin, brown sugar, salt, ... Mix well. Add eggs and evaporated milk. Pour into ... Bake at 400 degrees until knife comes out clean.
Cut shortening into flour and ... for topping. Stir eggs, sour milk, soda and ... degree oven for 45-50 minutes or until toothpick comes out clean.
Mix all ingredients well. Pour into greased pan and bake at 400 degrees 20 minutes or until brown.
Mix milk and poppy seed ... 4 hours. Let eggs set out also. Mix all ... bake in 4 small loaf pans for only 45 minutes. (Grease and flour pans.)
Blend brown sugar and flour ... for crumbs. Add egg, sour milk, soda, cinnamon ... desired). Bake at 325 degrees for 1 hour. 8 1/2" deep, round pan.
Cream butter and sugar until ... in pumpkin and eggs. Combine dry ingredients and ... mixing well after each addition. Spread over cooled cake.
Beat eggs until just blended. Stir in ... halfway between the center and edge of pie comes out clean. Cover with foil if browning too quickly.
Cream butter and sugar until ... in pumpkin and eggs. Add combined dry ingredients ... blended. Gradually add sugar, mixing well after each addition.
Cream Crisco, sugar and 5 eggs (one at a time), salt, ... 300 degrees. Put aluminum foil over cake. Remove foil the last 15 minutes of baking.
Sift cornmeal, flour, sugar, baking ... mixing bowl. Add egg, milk and melted butter, ... Fill pan and bake at 425 degrees for 15 to 20 minutes.
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