Roll Jam - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 88 for roll jam

1 2 3 4 5 6 7 8 9 Next

1. BLUE CHEESE AND RED ONION JAM CRESCENT THUMBPRINTS

Take pinwheel appetizers a step ... If using crescent rolls: Unroll dough; separate into ... 1/2 teaspoon onion jam into each indentation. Remove from ... Mills, used with permission.

2. JAM ROLLS

Set aside 1 cup flour. ... into 12 pieces. Roll each into 15 inch rope. ... with 1/2 teaspoon jam. Bake at 400 degrees ... rack. Drizzle with glaze.

3. FRENCH JAM ROLL-UPS

Remove crusts if desired, spread ... with 2 teaspoons jam; roll up. In small bowl, beat ... and additional jam if desired. Refrigerate leftovers.

4. JAM AND CHEESE ROLL

In mixing bowl dissolve yeast ... sheet 15x12 inch. Roll to 14x9 inch. In small ... oven and spoon jam down center of loaf. Bake ... Cool 10 minutes. Serve.

5. JAM ROLLS

Heat milk to boiling point, ... equal size and roll into small balls. Let rise ... and fill with jam or marmalade. Place rolls into ... butter. Makes 18 rolls.

6. JAM FILLED OATMEAL COOKIES

Combine first 5 ingredients, beat ... shallow well in center of each cookie and fill with jam. Bake at 350 degrees for 15 minutes. Makes 3 1/2 dozen.

7. JAM CRUNCH COOKIE BARS

Preheat oven to 375 degrees. ... bowl - stir jam and brandy together with a ... previous mix. Bake 45 minutes - cool on rack - cut in 1 inch squares.

8. GRAPE JAM - CHEESECAKE COOKIES

Heat oven to 375°F. Slice cookie roll 1/4-inch thick. Place slices in ... Spread with grape jam. In large bowl, combine ... cut into dessert squares.

9. WHOLE GRAIN JAM SQUARES

Combine all ingredients except the preserves, in large mixing bowl; beat at low speed with electric mixer until mixture is crumbly. Reserve ...

10. JAM FILLED COOKIES

Drop 1/2 teaspoon on well ... then fill with strawberry jam (use a knife - you only need about 1/4 teaspoon between 2 cookies). Store or freeze.

1 2 3 4 5 6 7 8 9 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables