Results 21 - 30 of 34 for cognac cake

Previous  1  2  3  4   Next

Preheat oven to 325 degrees. ... each addition. Add cognac and mace. Add flour alternately ... be very high. Cool. Sprinkle with powdered sugar.

In a small bowl combine ... brown sugar, the Cognac and the vanilla, beating and ... covered loosely, for at least 12 hours and up to 24 hours.

Line 2 loaf pans with greased waxed paper. Crush the graham crackers fine with rolling pin. Put milk and marshmallows in saucepan and place ...

Melt butter and allow to ... almonds, yogurt, soda, cognac, flour, cinnamon, allspice and ... Pour slowly over cake while warm. Cut into diamond shapes.

Preheat oven to 350 degrees. ... Spread frosting over cake, covering top and sides ... smooth. Remove from the heat and stir in butter and vanilla.



Preheat oven to 350 degrees ... Grease medium sized cake pan and sprinkle with bread ... frosting too. Decorate with chopped and whole walnuts.

In blender, cream butter; add ... add vanilla, add cognac, add flour, add salt. ... until brown. On cake layer icing, coconut, pineapple, and icing.

Preheat oven to 350 degrees. ... sugar and water, cognac, and lemon. Bring all ... into cooled walnut cake. Let stand for 1 more hour, cut and serve.

Stir cream cheese until soft; ... Add remaining milk, cognac and pudding mix. Beat slowly ... together. Pour over peach slices. Chill. Serves 6.

Beat butter and sugar. Add ... yogurt, soda and cognac, baking powder, flour, cinnamon, ... about 5-10 minutes. Pour over cake while syrup is hot.

Previous  1  2  3  4   Next

 

Recipe Index