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BRANDIED POUND CAKE | |
1 lb. butter 3 c. sugar 6 extra lg. eggs 3 tbsp. cognac 1 tsp. mace 3 1/2 c. unsifted flour 1 tsp. baking powder 3/4 c. evaporated milk mixed with 1/4 c. water Powdered sugar Preheat oven to 325 degrees. Grease tube pan. In mixing bowl beat butter and sugar until light and fluffy. Add eggs, one at a time, beating after each addition. Add cognac and mace. Add flour alternately with milk and water mixture in 3 parts (1/3 flour, 1/2 milk, 1/3 flour, 1/2 milk, 1/3 flour). Pour into prepared pan. Bake 2 hours or until done. Will be very high. Cool. Sprinkle with powdered sugar. |
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