Results 21 - 30 of 42 for clam pie

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Mix all the above well and pour into buttered pie plate (flute edges). Sprinkle bread ... generously. Bake about 45 minutes at 350 degrees. Yields 8.

Mix above ingredients thoroughly. Pat in unlined 9 inch pie pan. Sprinkle with Parmesan cheese, ... thawed then baked. Serve warm with crackers.

Mix above ingredients except cheese ... Pack in 9 inch pie pan and sprinkle with cheese. Bake at 350 degrees for 15 minutes. Serve on crackers.

1. Heat butter in large ... Gradually stir in clams, chicken broth, and cream. ... 30 minutes, or until crust is deep golden. Makes 6 servings.

Bake until done, you can use Pillsbury pie crusts.



Boil potatoes and onion. Add ... and pepper (to season). Add clam juice and clams to sauce. Let cool. Place in deep pie pan or casserole dish.

Drain clams; saute onions and pepper ... greased 9 inch pan or quiche pan. Sprinkle with grated cheese. Bake at 350 degrees for 15 to 20 minutes.

In pan, combine clams with their juice and lemon ... 9 inch glass pie dish. Sprinkle with cheese. Bake ... Serve hot with crackers or Melba toast.

1. In blender put clams and juice, onion, green pepper, ... grated cheese, paprika, parsley flakes. 5. Bake until nice and hot. Serve with crackers.

Chop clams and set aside. Slice the ... clams. Sprinkle with pepper, dot with butter and top with pie crust. Bake at 350 degrees until golden brown.

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