Results 21 - 30 of 88 for chinese coleslaw

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Mix and refrigerate. Mix well. Pour over the slaw mixture. Cooked, diced chicken (turkey or pork may be added).

Mix cole slaw, onions, sunflower seeds, almonds, and noodles, set aside. Mix oil, sugar, vinegar, seasoning packet together and refrigerate ...

Mix together cabbage and green ... packet from soup mix. Pour over cabbage mixture. Crush noodles from soup mix. Sprinkle over coleslaw. Toss.

Remove flavor packets from Ramen noodles. Crush noodles and place with almonds on cookie sheet. Spray lightly with cooking spray and broil ...

Shred Napa cabbage (can be found at Kroger) into bite sized pieces and chop scallions; place in bowl. Make dressing day before. Saute in ...



Mix all together (slaw, onion, almonds). Add dressing 2-3 hours before serving. Add noodles just prior to serving.

Chop cabbage and scallions. Set aside. Brown sesame seeds, almonds, broken up noodles and noodle flavoring packets in oil. Prepare ...

Mix in large bowl. Mix well and pour over cabbage. Marinate at least 4 hours. Brown until golden: 1 pkg. broken noodles from mix 1 sm. ...

Put first 3 ingredients in bowl. Toast almonds by putting in single layer in shallow pan for a few minutes in oven at 400 degrees. Add ...

Broil almonds and sesame seeds (watch closely). Mix sugar, vinegar, oil and dried soup mix. Toss everything including dried crumbled ...

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