CHINESE COLESLAW 
2 pkg. Ramen chicken noodles, crushed
1 lb. coleslaw
1 c. sunflower seeds
1 c. sliced almonds
1/4 c. chopped onion

Mix and refrigerate.

DRESSING:

3/4 c. oil
1/3 c. vinegar
2 pkg. chicken flavoring from noodles
1/2 c. sugar

Mix well. Pour over the slaw mixture.

Cooked, diced chicken (turkey or pork may be added).

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