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Results 21 - 30 of 242 for chinese chicken salad dressing
Dressing: Mix dressing ingredients in ... ready to serve. Salad: Layer cabbage, celery, green onions and chicken; set aside. Add toasted ... on a cookie sheet.
Cook 3 chicken breasts in water with salt, ... Put in jar and shake. Add oil just before serving. Pour over salad and toss just before serving.
Combine fresh vegetables and chicken. Blend dressing ingredients together and chill at least 1 hour. To serve, pour over salad and toss lightly.
Mix dressing ingredients together and refrigerate for one hour. Combine chicken and next 5 ingredients. When ... add dressing to salad mixture, then toss with bean sprouts and Chinese noodles. Serve immediately. (This recipe cannot be stored after tossing.)
Brown almonds in 3 tablespoons ... Set aside. Make dressing: Mix all ingredients together ... lettuce then add chicken. Mix lightly. Right before ... and mix through salad. Add dressing a little at a time and mix gently.
In small amount of butter, ... sliced almonds. Cook chicken breasts in salted water. Shred ... Combine ingredients of dressing and shake well. Pour over the salad and toss again. Refrigerate and serve chilled.
Cook chicken in water with sliced ginger and Chinese seasoning called five spices until ... toss lightly with salad dressing (recipe below). Combine all ingredients ... Serves 4 to 6.
Wash and pat dry the chicken and cut into cubes. Heat ... In a large salad bowl, combine with chicken and ... together all the dressing ingredients and add salt, pepper, ... garlic bread. Serves 4.
Roast the chicken breasts for 25 minutes at ... cilantro. Combine the chicken with the noodles and toss with the dressing. Garnish with the cilantro.
Mix all ingredients together in a large bowl except the chicken and drippings. Stir well. Pour over salad and toss, then add chicken and drippings.
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