Results 21 - 26 of 26 for chicken rollup

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You will need about 10-12 ... be thick. Add chicken, celery, green pepper, olives ... rolls. Serves 8 to 10 people. Can be made ahead of time.

Pinch perforated line on each rectangle of dough together, so you have a total of 8 rectangles. Roll each rectangle out to approximately 5 ...

Cook broccoli in 1/2 cup water for 8 minutes. Drain. Let stand. Melt butter in 1 quart bowl. Blend in flour. Add broth and wine gradually, ...

Warm together to melt butter. 10 oz. pkg. frozen broccoli 1 c. shredded cheddar cheese, grated 8 sole fillets Put 1/4 sauce in rice mixed ...

Pound out chicken breasts until pancake thin. Place ... toothpicks. Dip each rollup into beaten eggs, then into ... of choice) and crusty rolls.

Roll and shape chicken pieces in the form of ... place the chicken rollups on the dried beef slices. ... at 275 degrees. Serve on bed of rice.

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