Results 21 - 30 of 49 for chicken head cheese

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Saute onions in butter. Add ... soup. Stir in cheese. Add salt and pepper ... NOT boil. Garnish with parsley before serving. Makes 4 servings.

Combine 1 cup wild rice, 4 cups water and 4 chicken bouillon cubes. Cook (basic recipe). ... cooked broccoli. Melt cheese with milk and butter, then ... Serves 5 to 6.

Melt butter in saucepan. Stir in flour. Add chicken broth and milk. Cook over ... tasted, about 5 minutes. Add cheese, salt, pepper, and cauliflower.

Cook broccoli until tender. Cook together soups, cheese, chopped onion and mushrooms ... cheese is brown and bubbly, approximately 30 minutes.

Cook cauliflower pieces in small ... stir in grated cheese until melted and blended smooth. ... pieces, slowly blend chicken broth into sauce mixture. Add ... taste. Simmer 15 minutes.



Combine cauliflower, carrot, celery, bouillon ... until boiling. Add cheese; cook and stir just until it ... cheese sauce into cauliflower mix.

Cook cauliflower in 1 cup ... flour. Add remaining chicken broth, reserved broth and milk. ... Add cauliflower and cheese; heat through. Sprinkle with ... for a broccoli-cauliflower soup.

Dissolve bouillon cubes in the ... milk. When thick add cheese and let it melt. Add cheese mixture to vegetables and simmer until thoroughly mixed.

In Dutch oven, combine butter, ... heat and add cheese. Stir until melted; add ... other half mixture of soup. Thicken with cornstarch and water.

Simmer first 5 ingredients until cubes are dissolved. Make a rue in another pan with next 2 ingredients, until smooth and blended. Add next ...

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