Results 21 - 30 of 105 for cheese mayonnaise biscuit

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In a nonstick skillet, cook ... heat. Stir in cheese, mayonnaise, sour cream and onion. In a bowl, combine biscuit mix and water. Spread into ... crust is golden brown.

Drain sauerkraut, pressing out liquid. ... Top with the cheese and then with the kraut. ... smooth: the milk, biscuit mix, mayonnaise, chili sauce, and eggs, ... make before and reheat.)

Pam pizza pan and press ... degrees. Cool! Combine cheese, mayonnaise, dill and onion powder. ... freshly grated Parmesan cheese. Refrigerate.

Separate each biscuit into three layers, put each ... ingredients; spoon mixture into biscuit. Bake at 375°F for 10 - 15 minutes. Serve hot or cold.

*Zip seasoning is a medium ... before.) Divide each biscuit into three layers. Spread each ... minutes. Will be puffed up and bubbly. Eat while hot!



Mix everything together after you ... baking dish with biscuits on sides and bottom. Pour ... and bake at 350 degrees until biscuits are done.

Preheat oven to 375°F. Lightly ... all ingredients, except biscuits, in medium bowl. Separate ... Bake for 10 to 12 minutes, until golden.

Preheat oven to 375 degrees. ... Mix sour cream, mayonnaise, cheese and onion; reserve. Mix biscuit mix and water until soft ... minutes. Makes 6 servings.

Mix together the above ingredients ... KRAFT GRATED AMERICAN CHEESE. Marbelize it through the ... on top of biscuits. Bake at 350 degrees ... Makes about 10 biscuits.

Preheat oven to 450 degrees. ... together. Cut in mayonnaise and 2 tablespoons butter, until ... coarse meal. Add cheese and buttermilk and stir until ... sheet, brush each biscuit with the melted butter. Makes ... or until lightly browned.

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