Results 21 - 30 of 51 for carrot muffins nuts

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Combine boiling water with molasses ... optionals. Bake in muffin tin (which has been oiled) ... degrees. Yield: about 30 muffins. They freeze well.

Blend all ingredients in large ... thin. Stir in nuts. May want to add ... minutes. Makes 12. Use paper liners for muffin tins or cooking spray.

Mix and fill muffin cups almost full. Bake at 400 degrees about 20 minutes. Makes 1 dozen.

Mix sugar and oil. Add ... all together. Fill muffin pans 2/3 full. Preheat oven ... refrigerator at least overnight or up to 1 week before baking.

Grease muffin pans, beat eggs, mix in zucchini, nuts and oil. Mix dry ingredients. ... will be lumpy. Bake at 400 degrees for 20 to 25 minutes.



Combine sugar, oil, eggs. Add carrots and pineapple. Mix together flour, ... mix well. Add nuts and vanilla. Mix well. Put in prepared muffin pan, and bake for 20 to 25 minutes at 350 degrees.

Preheat oven to 350 degrees. Grease muffin tin or prepare with paper ... well. Fold in carrots, nuts and raisins. Spoon batter into ... in centers of muffins comes out clean, 35 to ... Makes 2 1/2 dozen.

Mix together sugar and oil. ... ingredients. Stir in carrots. Add nuts and-or raisins if using. Fill greased muffin pans 2/3 full. Bake 30 ... refrigerated overnight before baking.

Preheat oven to 350 degrees. Grease muffin tins. Beat sugar and oil ... well. Fold in carrots, nuts and raisins. Spoon batter into ... Makes 2 1/2 dozen.

Combine sugar, oil, eggs and ... well. Fold in carrots, coconut, pineapple, nuts and raisins. Pour into greased muffin pans. Bake at 350 degrees ... a good size muffin.

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