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brittle candy
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brittle candy
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21.
PEANUT BRITTLE CANDY
Put all in pan cook and stir until spins long thread. Then add 2 cups roasted peanuts and cook until begins to turn yellow. Then remove ...
Ingredients: 7 (karo .. salt .. soda .. sugar .. vanilla ...)
22.
PEANUT BRITTLE CANDY
Boil sugar, Karo and water until thread spins, then add peanuts and stir continuously after nuts are added. Cook until it turns a brownish ...
Ingredients: 7 (peanuts .. salt .. soda .. sugar .. syrup ...)
23.
PEANUT BRITTLE CANDY
Cook sugar, peanuts, Karo syrup and butter very slow (308 degrees) or until it strings in cold water. Take off stove and add 1 tablespoon ...
Ingredients: 5 (peanuts .. sugar .. syrup .. vanilla ...)
24.
PEANUT BRITTLE CANDY
Cook sugar, Karo and water in a large heavy skillet until it spins a thread. Add raw peanuts and cook until golden brown (be sure it is ...
Ingredients: 6 (peanuts .. soda .. sugar .. syrup .. vanilla ...)
25.
PEANUT BRITTLE CANDY
Boil sugar and corn syrup in frying pan, don't stir. Boil until light tan. Add soda, butter and vanilla. Pour over peanuts in a pie tin.
Ingredients: 6 (peanuts .. soda .. sugar .. syrup .. vanilla ...)
26.
PEANUT BRITTLE CANDY
Boil sugar, syrup and water until it spins a thread. Add peanuts. Cook until lightly brown (300 degrees). Add butter, vanilla, salt and ...
Ingredients: 8 (peanuts .. salt .. soda .. sugar .. syrup .. vanilla ...)
27.
PEANUT BRITTLE CANDY
1. Mix sugar, peanuts, water and corn syrup in a saucepan. Cook on high and stir. 2. When peanuts start popping and syrup turns brown, add ...
Ingredients: 4 (peanuts .. sugar .. syrup ...)
28.
PEANUT BRITTLE CANDY
Put in heavy boiler and cook until peanuts quit popping. Add 1 teaspoon baking soda and stir until quits foaming. Spread thin on buttered ...
Ingredients: 4 (peanuts .. sugar .. syrup ...)
29.
PEANUT BRITTLE CANDY
Combine sugar and syrup into a pot with the water boiling. Cook until 236 degrees. Add nuts, cook until 294 degrees. Remove. Add 1 ...
Ingredients: 5 (pecans .. soda .. sugar .. syrup ...)
30.
NEVER FAIL PEANUT BRITTLE CANDY
Put in iron skillet 1 1/2 cups sugar, 1/2 cup white corn syrup and 1/2 cup water. Boil until it spins a thread. Then add 2 cups raw ...
Ingredients: n/a
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