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Results 21 - 30 of 153 for breast steak
Cut sirloin tip steak into thin strips. Cut chicken ... Serve on flour (brown) tortillas. Top with sour cream, lettuce and tomatoes (optional).
22. FIESTA FAJITAS
In large shallow glass baking ... and pepper. Add steak or chicken and turn to ... desired, with salsa and sour cream. Makes about 4 servings.
Marinade yields 3/4 cup and ... well. Pour over steaks, turning to coat both ... side. Steaks are done when there is no pink inside. Serves 4.
Fork whip egg and oil ... dish. Dip turkey breast steaks into egg mixture, then bread ... oven for 12 minutes. Serve with tomato sauce. Serves 4.
25. ORIENTAL DISH
Coarsely shred cabbage. Slice onion and dice in big pieces. Slice peppers into 1 or 2-inch chunks; slice celery into 1 x 1-inch chunks. ...
Colorful peppers brighten the easy soup-based sauce. Spray a cold large skillet with nonstick coating. Preheat skillet over medium heat. ...
Combine first 6 ingredients in a large pot, bring to a boil. Cover, reduce heat and simmer 1 1/2 hours. Add chicken and simmer 1 1/2 hours. ...
If using whole turkey breast, thaw and remove skin. ... inch for turkey steaks. Combine soy sauce, oil, ... and bite-size pieces for stir-frying.
29. FAJITAS
Slice meat in strips, put in mixing bowl. Squeeze lemon juice over meat, sprinkle a little garlic powder, salt and pepper. Add 1 tablespoon ...
30. BRUNSWICK STEW
In Dutch oven or soup ... chops, chicken and steak, cover with water and ... heated through. Stir in bread crumbs, salt and pepper. Yield 6 qt.
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