Results 21 - 30 of 113 for breakfast egg cup cakes

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Beat together for 6 minutes. ... Mix together 1 cup broken nuts, 1/4 cup sugar ... 10 to 15 minutes. Turn out and sprinkle with powdered sugar.

Combine: Add: Add: Beat 6-8 minutes at high speed. Grease Bundt pan generously. Layer the batter in thirds and alternate with: Starting and ...

Blend flour, sugar, baking powder, salt, shortening, milk and egg with fork. Put in grease ... oven. Combine 1/2 cup powdered sugar, 1/4 teaspoon vanilla ... over warm coffee cake.

Cream sugar, butter and egg. Sift together flour, baking ... batter. Add topping. Bake at 350 degrees for 40 to 50 minutes. Makes 6 to 8 servings.

Sift dry ingredients together; thoroughly ... and sugar, add eggs and beat. Add dries alternately ... 375 degrees about 35 minutes. Rub together.



Mix filling ingredients and set ... with sugar. Add eggs, 1 at a time. ... 9" well greased tube pan at 350 degrees for approximately 50 minutes.

Sift dry ingredients. Cut in ... Add milk and egg. Pour in greased 8" ... and refrigerate overnight. Bake, uncovered 25 minutes at 400 degrees.

Sift first 3 ingredients. Beat eggs until thick, 5 minutes. Add ... Meanwhile, work 1/4 cup butter and cream until creamy. ... on top of cake when done. Broil until golden ... warm, cut in squares.

Cream butter and sugar. Beat in egg, then milk and vanilla. ... Combine sugar and cinnamon and sprinkle over top. Bake at 375 degrees for 30 minutes.

Spread 1 can of rolls ... of rolls. Beat egg whites. Spread on top of the rolls. Mix 1/2 cup sugar, 1/2 cup chopped nuts ... 40 to 45 minutes.

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