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Results 21 - 30 of 289 for bran flakes
Mix bran flakes, sugar, flour, salt and ... Bake 15-18 minutes at 375°F. Will keep in refrigerator for 6 weeks. Makes about 48 good sized muffins.
In large bowl of electric ... hand. Stir in bran flakes, whole wheat flour, and ... from pans. Cool on racks. Makes 2 free form or regular loaves.
Combine flour, bran flakes, sugar, baking powder, allspice ... ingredients and sprinkle over batter. Bake at 400°F for about 20 minutes. Serve warm.
Sift dry ingredients into bowl, except the bran flakes. Combine bran, egg, sour ... topping. Bake at 400°F for 15 to 20 minutes. Mix with fork.
Beat the eggs. Add the ... mixture. Add the bran flakes. Pour into well oiled muffin pans and bake at 375 degrees for 30 minutes. Makes 2 dozen.
Mix flour, baking soda, cinnamon, ... in bowl. Add bran. Beat egg lightly; add ... greased and floured tube pan. Bake at 350 degrees for 60 minutes.
Mix together bran flakes, sugars, flour and soda. ... needed. To bake, fill greased muffin tins 3/4 full. Bake about 20 minutes at 400 degrees.
Combine raisins, bran flakes, and milk. Let stand ... only until combined. Fill greased muffin pans 2/3 full. Bake at 400 degrees for 30 minutes.
29. BRAN MUFFINS
Combine flour, baking powder, salt ... Set aside. Measure Bran Flakes and milk into mixing bowl. ... Bake at 400 degrees for 18 to 20 minutes.
Mix bran, flour, salt, sugar and ... (paper lined). Yield: between 60 to 70. Sift dry ingredients together before you mix with the bran flakes.
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