| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 281 for beets onions
21. UKRANIAN BORSCHT
Cook shredded vegetables in a ... Lightly sauté the onion in olive oil until soft ... garlic to the onions after they've been cooking for ... with salt and pepper.
22. PICKLED BEETS
Trim off beet tops, leaving 1 inch of ... discard liquid. Cool beets. Trim off roots and ... and thinly slice onions. Combine vinegar, salt, sugar, ... 539. USDA Extension Service.
23. HOT BEET SALAD
Combine sugar and corn starch, ... mixture thickens. Add beets and onion, heat through and pour ... bowl with beets while they are still warm.
Peel and slice onion thinly. In small saucepan, combine ... pan from heat and stir in the can of sliced beets. May be served warm or chilled.
Boil eggs, cool and shell. Place in bowl with drained beets and onions. Bring the 2 cups ... and let stand in refrigerator for at least 2 days.
In saucepan, put the sugar, vinegar, juice of beets, and pickling spices; bring ... jar of the onions, and 1/2 of the ... 3 days in refrigerator.
Cook beets, carrots and onion in 2 cups boiling salted ... until combined. Serve in soup bowls, topped with a spoonful of sour cream. Serves 4-6.
Separate onion slices and place all ingredients in a saucepan. Bring to a boil and simmer gently for 10 minutes. May be served hot or cold.
Makes a great side dish ... Drain liquid from beets in a saucepan; add sugar ... eggs, beets and onion in a large bowl. Pour ... refrigerate for 2 days.
Line serving bowl with lettuce. Drain beets thoroughly. Place in serving bowl. Arrange rings among beets. Yield: 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables