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Results 21 - 30 of 8,260 for beef chops
Oven temperature, 400 degrees. Bake ... 4. Blend ground beef with onion, parsley, 1 teaspoon ... for 35 minutes or until brown around the edges.
Brown meat, onion and celery and cook slowly for 20 minutes. Cook rice in salted water. Combine all ingredients and bake at 350 degrees for ...
Cover onions and celery with ... sauce and ground beef, mix and cook 10 ... steam, covered, 5 minutes. Serve over rice. Makes about 1 1/2 quarts.
In a 3 quart kettle saute meat and drain off excess fat. Add celery, onions and the peppers. Salt and pepper, soup base and approximately ...
Saute vegetables in oil until they begin to brown, but are still crisp. Remove. Set aside. Brown meat. Add seasonings to taste and return ...
26. BEEF CHOP SUEY
Fry meat in butter. Add all the ingredients and cook until tender. Thicken with 1/3 cup water, 2 tablespoons cornstarch or flour, 2 ...
Place in frying pan and cook until meat loses its red color. Add: Mix with the hamburger mixture and bake 1 hour at 300 degrees. Serve over ...
Cook beef and onions in butter until ... Combine thickening ingredients. Add to meat mixture; cook until slightly thickened, stirring constantly.
Brown hamburger and onion. Salt and pepper to taste. Boil macaroni, mix with meat. Add remaining ingredients. Mix all ingredients ...
Brown meat, drain. Add mushrooms and onions, cook until tender. Add broth, Worcestershire sauce, paprika and catsup. Bring to a boil. Stir ...
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