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Results 21 - 30 of 110 for bbq sauce tomato soup
In bowl combine all ingredients. ... (about 25 minutes). Add sauce mixture. Cover and cook over low heat 20 minutes. Stir often. Serve with rice.
In saucepan, stir all ingredients. ... chicken, shrimp or vegetables during broiling or grilling. Serve with remaining sauce. Makes 1 1/4 cups.
Cook roast in 350 degree ... vegetables are done; add this to shredded meat; simmer 10 minutes. Use hamburger buns. This is a Southern Barbeque Sauce.
24. BARBECUE RIBS
Boil ribs, 15 minutes per ... all ingredients for sauce. Simmer 5 to 10 ... makes 2 batches. Refrigerate half until you make chicken or ribs again.
Mix altogether. Simmer 30 minutes and add cooked beef or pork roast and simmer another 30 minutes.
Put meat in pan. Add sauce. Bake at 325°F for ... sauce for 2 or 3 chickens that are cut up. Note: You can bake at 275°F for 2 1/4 hours.
27. BBQ BEEF
Cook roast at 300 degrees in 1/2 cup of water for 3 to 4 hours, covered (should string apart with fork). Remove fat and bone. Simmer meat ...
Mix. Heat thoroughly. Cool. Store in refrigerator. Keeps well.
Wash chicken and place in crock-pot. Combine all other ingredients and pour over chicken. Cover and cook on low for 6 to 8 hours.
Prepare tomato soup mix as directed on box. ... the rest of ingredients until mixed through. Use on chicken, pork, whatever you are barbequing.
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