| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 75 for apple crisp crumb
21. APPLE CRISP
Heat oven to 400 degrees. Place apples in pan. sprinkle with the ... crackers and bread crumbs. Sprinkle over apples. Add ... = 38 milligrams sodium.
22. APPLE CRISP
Put layer of apples, then sprinkle with sugar ... with graham cracker crumbs, then with the melted butter. Bake at 350 degrees for 30 minutes.
23. APPLE CRISP
Combine with apples: 1 tbsp. flour 1 ... crumbly and sprinkle over apples. Bake at 375 degrees for 1 hour or until apples are tender and bubbly.
24. APPLE CRISP
Cut apples in quarters and peel; slice ... Mix corn flake crumbs, sugars, nutmeg, and flour; ... and bake about 25 to 30 minutes at 350 degrees.
25. APPLE CRISP
Arrange apples and raisins in greased 10 ... degrees for 30 minutes. Serve warm with ice cream. Serves 6. If apples are fairly sweet, decrease sugar.
26. D.'S APPLE CRISP
Put layer of apples, then sprinkle with sugar ... Sprinkle with graham cracker crumbs then with melted butter. Bake at 350 degrees for 30 minutes.
27. APPLE CRISP
Cut up enough apples to fill whatever size baking ... with cinnamon. Sprinkle crumb mixture over apples. Bake at 350 degrees for about 40 minutes.
Combine butter, cinnamon, and wafer crumbs. Slice 2 peeled apples into glass casserole dish. Sprinkle ... minutes, turning halfway through baking.
Pare, core and slice apples and place 1/2 in casserole. Combine bread crumbs, sugar and cinnamon; sprinkle ... degrees) for 45 minutes. Serves 6.
30. APPLE CRISP
Mix first 4 ingredients. Cut ... 3/4 cup of crumbs. Pat rest in pan. ... 10 minutes. Mix apples and nuts. Put on crust. ... use apple pie mix.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables