Results 21 - 30 of 1,190 for almond flavored cake

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Cream sugar, butter and shortening ... Pierce top of cake with toothpick. Pour SIX FLAVOR GLAZE over warm cake before ... until sugar melts. Cool.

Prepare cake mix as directed for two ... cake. Let stand overnight or several hours before serving. Keep stored in refrigerator. Freezes well.

Preheat oven to 325 degrees. ... pan. Spoon in mixture and bake for 1 1/2 hours (or until the cake tests done). Cook cake in pan for 10 minutes.

Packaged cake mix and commercial eggnog are ... to this richly flavored cake. Grease 10 inch tube ... soft butter. Press almonds against the buttered sides and ... serves 10 to 12.

Preheat oven to 350 degrees. ... 30 minutes. While cake cools, prepare frosting in small ... Stir until smooth. Pour over partially cooled cake.



1. Cream butter and sugar ... milk, vanilla and almond extract until a smooth cake batter forms. 3. Combine cherries, ... Slice thinly to serve.

Mix all together, beat 5 ... 350 degrees. Mix: As soon as the cake comes out of the oven, prick with fork or with toothpick and pour over top.

Bake cake according to package directions in ... pie filling and almond flavoring. While cake is still ... and cherries. Cover and refrigerate.

Allow butter to soften at ... vanilla extract and almond extract. Pour into greased and floured tube cake pan. Bake at 350°F for ... center comes out clean.

Cream sugar and shortening. Sift ... beaten egg whites. Pour into well oiled layer cake pans. Bake in moderate oven (375 degrees) about 20 minutes.

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