Uncle Bens - Recipes - Page 12

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 111 - 120 of 1,670 for uncle bens

Previous 6 7 8 9 10 11 12 13 14 15 16 17 Next

111. CHICKEN & WILD RICE

Layer bottom of casserole or ... over rice. Sprinkle Uncle Ben's seasoning over chicken. Add ... for 2 1/2 hours, covered with foil. Do not peek.

112. STUFFED CORNISH HENS

Stuff hens, wrap with bacon slices. Bake at 400 degrees for 50 minutes. Enough for 4 hens. Baste often with following mixture: 3 tbsp. ...

113. CHICKEN RICE CASSEROLE

Mix all ingredients except French fried onions. Let stand overnight or bake right away. Bake 1 hour at 325°F. Last 10 minutes, top with ...

114. CHICKEN STIR FRY

Chop chicken into bite sizes. Bring 2 cups water to boil in saucepan. Drop in packet of rice. Cook until tender (about 15 minutes). Set ...

115. BAKED CHICKEN & RICE

Preheat oven to 300 degrees. Line baking dish with bacon slices. Spread rice evenly over bacon. Spread seasonings from enclosed package ...

116. ITALIAN RICE CASSEROLE

Cook rice according to recipe on the box. While rice is cooking, brown and drain sausage. Drain tomatoes. In a bowl, mix together cooked ...

117. WILD RICE CASSEROLE

Cook the rice according to package directions. Mix together all ingredients except the soup. Pour into casserole dish and spread soup on ...

118. CRAB AND SHRIMP CASSEROLE

Sauté seasonings in butter. Add all ingredients, except bread crumbs. Pour into large casserole. Sprinkle with bread crumbs. Bake at ...

119. CHICKEN CORDON BLUE

Grease casserole dish. Mix rice and seasoning mix (recommend using 1/2 seasoning mix or rice will be very salty). Mix soup and 1/2 chicken ...

120. JAMBALAYA

Brown meat, then sausage. Add seasonings, mushroom, and Rotel Tomatoes. Cook until tender. Then add parsley, and green onions. Cook for a ...

Previous 6 7 8 9 10 11 12 13 14 15 16 17 Next

—Recipe Index—