Results 111 - 120 of 317 for tapioca pudding cool whip

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Heat vanilla pudding, Jello and tapioca in pan with 3 cups water. Cook until thick. Then let cool. Add oranges and Cool Whip.

Empty contents of Jello package ... Remove from heat. Cool. (To eliminate formation of ... paper directly on pudding.) After cooling, mix raspberries and Cool Whip and pudding all together and ... individual containers. Serves 5.

Mix Jello and pudding together dry. Add 3 cups ... Heat until thick, cool, stir in whipped cream and oranges. Chill. (I usually double this recipe.)

Cook pudding and gelatin to boiling point ... mixture and let cool. After cooled, stir in Cool Whip. Place in salad dish ... until cold. Serves 12.

Put dry ingredients in saucepan; ... bowl and let cool. Cover with plastic to ... When thickened slightly, add remaining ingredients. Refrigerate.



Cook water and Jellos until thick over medium temperature. Cool. Add thawed Cool Whip and mandarin orange slices. Stir. Chill.

Combine first 3 ingredients in ... boil, stirring constantly. Cool slightly. After cooled, combine with Cool Whip and drained mandarin oranges. Blend well and refrigerate.

Mix Jello and puddings and water together and bring ... Refrigerate until cooled and thickened, approximately 1-2 hours. Add fruit and whipped topping.

Mix dry ingredients in medium ... bubbles, stirring constantly. Pour into bowl and let cool. Add Cool Whip and oranges after water is drained.

Bring first 3 ingredients to ... cook until clear. Chill until slightly thickened. Whip and add pineapple and oranges. Fold in Cool Whip. Chill.

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