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111.
GLAZED CARROTS
Cook carrots until crisp. Mix dry ingredients. Add vinegar, oil and sugar; bring to a boil. Pour over drained carrots. Add 1 medium green ...
Ingredients: 9 (mustard .. oil .. salt .. sauce .. soup .. sticks ...)
112.
SWEET AND SOUR CHICKEN
Mix first 3 ingredients and pour over chicken breasts (skinned and boned). Bake at 350 degrees for 1 hour.
Ingredients: 4 (breasts .. preserves ...)
113.
SPINACH DIP
Squeeze spinach until dry. Mix together remaining ingredients and refrigerate at least 2 hours. Serve with pumpernickle bread, crackers, ...
Ingredients: 6 (cream .. mayonnaise ...)
114.
CASSEROLE SPECIAL
Brown meat; add onion and ... cream cheese and
soup
until blended. Add corn, pimento ... casserole. Preheat oven to 375 degrees. Bake for 20-25 minutes.
Ingredients: 9 (beef .. biscuits .. cheese .. onion .. salt .. soup ...)
115.
CHICKEN AND BROCCOLI CASSEROLE
Boil chicken breasts until tender. ... broccoli. Combine mayonnaise,
soups
and lemon juice. Mix well ... have to cover this to bake. Serves 6.
Ingredients: 8 (breasts .. crumbs .. juice .. mayonnaise .. soup ...)
116.
GOLFER'S CHICKEN
Mix ingredients and pour over chicken. Bake in casserole dish with tight lid 4 to 5 hours at 250 degrees.
Ingredients: 4 (preserves .. soup ...)
117.
SQUASH CASSEROLE
Cook squash and onion 5 minutes in boiling salted water. Drain. Mix cream of chicken
soup
and sour cream. Stir in carrots. Fold in squash and onion.
Ingredients: 7 (carrot .. crumbs .. onion .. soup ...)
118.
FRENCH ONION CASSEROLE
Saute onion until tender. Spoon ... over onions. Heat
soup
, milk and soy sauce ... as necessary. Bake, uncovered, at 350 degrees for 30 minutes.
Ingredients: 7 (milk .. sauce .. soup ...)
119.
DOOR SLAMMER CHICKEN
Mix together and pour over whole cut up chicken and bake at 350 degrees for 1 hour. Baste while cooking.
Ingredients: 3 (preserves ...)
120.
STROGANOFF
Saute steak cubes, garlic and ... crockpot with bouillon,
soup
and wine. Cook 8 hours ... sour cream, thicken with cornstarch and serve over rice.
Ingredients: 7 (cubes .. soup ...)
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