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Results 1 - 10 of 27 for potato oyster soup
If using oysters, make sure any shell ... crab (or oysters), soup, pimento and hot pepper ... until oysters begin to curl. Makes 6 to 8 servings.
2. SEAFOOD SOUP
If using fillets, cut into ... Melt butter. Add soup (undiluted). Add half & half ... seafood. Continue to heat on simmer at least 10 minutes.
Melt butter in Dutch oven, ... in cream of potato soup, milk, and pepper. Bring ... and serve with oyster crackers if desired. Serve immediately. Makes 12 cups.
Remove any shell particles from oysters. In large saucepan, cook ... melted. Add oysters, soup, pimiento and liquid hot ... Makes 6 to 8 servings.
Combine milk and soup. Stir in broccoli, potatoes ... If using fresh oysters, cook separately and then ... directly to soup if canned. Serves 4-6.
In heavy 4 quart saucepan, ... food processor, puree soup, one half at a ... with reserved wild mushrooms and chopped chives. Serve immediately.
1. In large saucepan, saute ... along with chicken soup, cream, potatoes, salt and ... crackers with the chowder. Makes 5 cups; about 6 servings.
In a 3 quart saucepan, combine milk and soup. Stir in broccoli, potatoes ... Reheat soup; add oysters after cooking in own juice until edges curl. Serves 4.
Combine milk, soup in saucepan. Stir in broccoli, ... medium heat until bubbly. Simmer covered for 10 minutes. Add canned oysters and heat through.
Cook bacon in medium skillet ... cream of celery soup, milk and pepper. Cook ... heated through. Garnish with reserve bacon. Serve with crackers.
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