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Results 111 - 120 of 210 for seasonings for sausage casseroles
Set aside. Cook ground beef, sausage, and onion. Drain fat ... under edges and crimp. Bake at 425 degrees for 30-35 minutes until crust is golden.
112. SPAGHETTI CASSEROLE
Boil spaghetti until done. Brown beef with diced onions and seasonings. Brown sausage and stir into 1/2 inch ... degrees and bake for 1/2 hour.
113. PORK CASSEROLE
Cook noodles as package directs and drain. Brown ground pork and drain. Combine noodles, meat, soup and corn. Do not drain the corn. Bake ...
Spread croutons in a lightly ... inch dish. Cook sausage until browned, stirring to crumble, ... at 325 degrees for 50-55 minutes. Sprinkle cheese over ... with tomatoes and parsley.
Alternate layers of sliced egg, ... green peppers, with sausage in a large greased casserole. ... over and bake for 1 hour at 350 degrees. ... on halfway through baking.
Brown sausage in skillet. Pour off excess ... raw macaroni and seasonings. Cover and simmer 1/2 ... cheese. Place under broiler until cheese melts.
117. BREAKFAST CASSEROLE
Using an 8 or 9-inch ... meat. Cover with plastic wrap and refrigerate overnight. Set pan in pan of water to bake. Bake at 325 degrees for 1 hour.
Saute sausage. Drain on paper towel. ... until thickened. Add seasonings. Combine all ingredients except ... almonds when ready to serve. Serves 12.
119. BREAKFAST CASSEROLE
Preheat oven to 350 degrees. ... baking dish. Brown sausage in skillet; drain and spoon ... baking dish. Bake 40 minutes. Cheese will rise to top.
Crumble and cook sausage in skillet. Drain. Saute mushrooms ... onion and sauce. Season with oregano, thyme, marjoram, monosodium ... apple and hot rolls.
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