Results 111 - 120 of 777 for sage stuffing

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Make up the stuffing starting with sauteing the onions ... stuffing. Cover with remaining meat. Bake in a 350 degree oven for 50 minutes or until done.

Combine cornmeal, flour, sugar, salt ... bowl and add stuffing mix and sage. Set aside. Place soup ... 35-40 minutes, or until thoroughly heated.

Preheat oven to 400 degrees. Mix all stuffing ingredients together. Cut peppers in ... sauce. Serves 4. Peppers may also be left whole and stuffed.

Place chicken breast in baking ... Sprinkle salt, pepper, sage and seasoning all over top. ... with foil and bake at 350°F for 2 1/2 hours.

In two skillets cook sausage ... pan mix the stuffing mix, bread, eggs, sage and chicken broth, then add ... accordingly. Serves many Thanksgiving guests.



Saute onion and celery in butter. Fry ground beef, drain fat then add onion and celery to fried meat. Add remaining ingredients and mix ...

Season roast and place in ... and juice. Add sage, nuts, raisins and marmalade. Stir to blend. Add stuffing and toss. Slowly add chicken ... roast. Makes 12 servings.

Pour off fat from sausage. Add chicken broth. Pour into croutettes in crock pot. Mix well. Put crock pot on low. Stir after 4-6 hours. ...

119. DRESSING
Boil chicken until tender and ... and add to stuffing mix. Add other ingredients including ... 13 pan or bowl and bake at 350°F for 1 hour.

Brown sausage, drain. Cook onion ... until tender. Mix stuffing, poultry seasoning, salt and ... uncovered, for 30 to 35 minutes at 350 degrees.

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