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Results 111 - 120 of 608 for rice shrimp
Saute onions in butter until ... not brown. Add shrimp and continue cooking until slightly ... is warm. Add rice, water chestnuts, spinach, lemon ... 6 to 8 servings.
112. SHRIMP AND RICE
In skillet mix rice, chicken broth, onion, water, ... 12-15 minutes. Add shrimp and continue cooking for an ... chicken broth, allow 8 cubes per cup.
Combine first five ingredients and ... with the pineapple juice. Fold into the rice and shrimp mixture. Refrigerate for 1 hour before serving.
114. SHRIMP AND RICE
Clean and devein shrimp; sprinkle with Worcestershire sauce. ... pink. Add hot rice and a small amount of ... salt and pepper to taste. Serve hot.
115. SHRIMP FRIED RICE
Melt butter in large frying pan. Add uncooked rice and chopped onion. Cook over ... crumbly), chicken broth, shrimp (rinsed and drained) and soy ... chicken or pork (cooked).
Heat oil in wok, and ... until limp. Add rice, soy sauce, sherry, and ... Add peas, carrots, shrimp and cook for 1 minute. ... scallions. Makes 4 portions.
117. SHRIMP FRIED RICE
Blend eggs and water; set ... scramble. Stir in rice, gently separating grains. Add shrimp and lite soy sauce; cook, ... heated. Makes 6 servings.
Cook 2 cups wild rice in water. Saute mushrooms, celery, ... in casserole dish. Top with grated cheddar cheese. Bake at 350 degrees for 1 hour.
119. RICE SHRIMP SALAD
Mix all ingredients together. Prepare 24 hours prior to serving. Add additional dressing if necessary before serving.
Mix rice, sauteed celery, meat, eggs ... onion rings or mix in as they tend to get too brown on top. Bake at 350 degrees for 20 minutes. Serves 6.
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