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Results 111 - 120 of 183 for pork coated
Partially freeze pork; trim fat and slice ... tossing gently to coat. Set pork strips aside. ... Yield: 6 servings (277 calories per serving).
112. SWEET AND SOUR PORK
Combine pork, soy sauce and salt, mix well. Coat pork evenly with cornstarch. Deep ... is heated and coated with sauce. Serve immediately. If ... Makes 3 cups sauce.
1. Lightly season pork chops with salt and pepper. ... of broiler pan coated with non-stick spray. 2. Peel ... cornstarch mixture to coat and arrange over chops. 9. ... orange rind. Serves 4.
Place apples in greased baking ... sprinkle over apples. Coat pork chops with Shake 'n Bake ... Bake, uncovered, at 400 degrees for 50 minutes.
115. STIR FRIED PORK
1. In medium bowl, mix first 5 ingredients well; add pork and toss lightly to coat. 2. In wok or ... until vegetables are coated; add water and stir ... heated through. Serve immediately.
116. PORK APPLE SUPPER
Place apples and dry ingredients in bowl. Toss to coat well. Pour into casserole dish or 9x13 inch baking pan coated with Pam. Coat chops with ... oven for 45 minutes.
117. BREADED PORK CHOPS
Mix dry ingredients. Dip chops in milk, shake each in coating mix, coating both sides. Bake on rack in shallow roasting pan at 425 degrees ...
118. BREADED PORK CHOPS
Save old bread heels and ... into milk to coat. Dip into bread mixture ... Bake for 30 minutes at 400 degrees until golden brown, turning once.
Dip chops in mixture of ... paprika. Dip egg coated chops in this mixture, coating ... ketchup into cooking liquid. Cook until thickened. 4 servings.
120. GOURMET PORK CHOPS
Coat chops with mixture of flour ... Blend in catsup, cream cheese, water and vinegar. Add lemon slices and butter. Heat thoroughly. Serves 6.
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